Old Stone Oven Pizza Stone
Best durable baking surface for serious home bread and pizza enthusiasts.
Achieve professional-grade crusts at home with this durable cordierite stone. Its specialized heat core design draws out moisture to ensure perfectly crisp results every time, whether you are baking pizza, bread, or roasting vegetables.
$54.95
at
The Cook's Warehouse
More Pizza Stone options
Who it's for
- Home bakers seeking professional-grade crust texture and consistent browning
- Families and entertainers needing to cook larger portions at once
- Frequent bakers wanting a long-lasting tool for high-heat cooking
Who should skip it
- Users with mobility issues or very small, crowded kitchens
- Busy cooks who prefer quick, spontaneous weeknight meals
- Meticulous cleaners who prefer easy-to-wash, dishwasher-safe kitchen tools
Performance breakdown
Thermal Retention
Cordierite material holds heat exceptionally well for consistent, professional-grade crusts.
Moisture Management
Heat core technology effectively draws out moisture to prevent soggy centers.
Durability
Robust construction resists thermal shock and cracking under high-heat conditions.
Versatility
Performs reliably across standard ovens, pizza ovens, and outdoor grills.
Surface Area
Generous 14 by 16-inch footprint accommodates large pizzas and multiple loaves.
Maintenance Ease
Requires manual cleaning and careful handling due to non-dishwasher safe material.
Key Specs
Material
Cordierite
Shape
Rectangular
Width
14 inches
Length
16 inches
Max Temperature
1450 degrees Fahrenheit
Oven Safe
Yes
Grill Safe
Yes
Dishwasher Safe
No
Heat Retention Feature
Heat Core
Know before you buy
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