Victorinox Fibrox Fillet Knife
Best versatile tool for home cooks who frequently prepare fresh fish.
A reliable, no-nonsense tool built for the demands of professional kitchens. The flexible blade and textured grip make it an excellent choice for precise filleting tasks where control and safety are paramount.
$48.00
at
GoFoodService
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Who it's for
- Home cooks and anglers needing precise control for delicate fish
- Busy kitchen staff and home cooks prioritizing safety and comfort
- Value-conscious shoppers seeking commercial quality without the premium price tag
Who should skip it
- Users looking for a versatile, all-purpose primary kitchen knife
- Design-focused collectors who prefer high-end, decorative kitchen tools
- Low-maintenance users who rarely sharpen their own cutlery
Performance breakdown
Blade flexibility
The ideal amount of flex for navigating delicate fish bones effortlessly.
Grip security
Textured handle maintains a rock-solid hold even in slippery, wet conditions.
Edge retention
High-carbon steel holds a sharp edge through long, demanding prep sessions.
Ergonomic comfort
Lightweight design minimizes hand fatigue during repetitive, high-volume filleting tasks.
Maintenance ease
Dishwasher-safe construction makes cleanup simple after messy kitchen work.
Commercial durability
Built to survive the daily abuse of a professional kitchen environment.
Key Specs
Blade Length
7 inches
Blade Material
High Carbon Stainless Steel
Handle Material
Fibrox
Edge Type
Smooth
Construction Type
Stamped
Dishwasher Safe
Yes
Weight
3.2 ounces
Knife Type
Fillet Knife
NSF Listed
Yes
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