Victorinox Bread Knife

The curved blade design allows for a more natural rocking motion while slicing. This helps you cut through the bottom crust of a loaf completely without needing to press the knife against your cutting board.

Yes, the Fibrox handle is dishwasher safe. However, for the longevity of the high-carbon stainless steel edge, we recommend hand washing and drying the blade immediately after use.

Fibrox is a synthetic material designed to be slip-resistant, even when your hands are wet or oily. It is also NSF-certified, meaning it meets strict standards for safety and sanitation in professional kitchen environments.

Absolutely. The serrated edge is designed to grip and slice through tough crusts without crushing the soft interior of a loaf or the delicate, flaky layers of a pastry.

Serrated blades hold their edge much longer than straight blades. When it eventually dulls, it is best to have it professionally sharpened or use a specialized serrated knife sharpener, as standard honing steels will not effectively sharpen the individual teeth.