John Boos Chopping Block
Best heavy duty surface for serious home cooks and professional chefs.
This end-grain maple block is the gold standard for serious home cooks who prioritize knife longevity over portability. It is heavy, substantial, and demands regular maintenance, but the trade-off is a professional-grade surface that feels as good as it looks on your countertop.
$266.95
at
John Boos (Official Website)
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$258.00
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$158.95
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$228.00
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$295.95
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$211.95
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$117.95
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$233.95
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$297.95
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$117.95
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$69.00
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$124.95
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$94.95
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$154.95
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$126.95
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$161.95
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Who it's for
- Serious home cooks seeking a long-term heirloom kitchen investment
- Culinary enthusiasts wanting to maintain the edge of premium cutlery
- Chefs requiring a steady, immovable surface for demanding chopping tasks
Who should skip it
- Busy individuals who prefer low-maintenance or dishwasher-safe kitchen tools
- People with limited physical strength or small, cramped kitchen spaces
- Budget-conscious shoppers looking for a basic, functional cutting surface
Performance breakdown
Knife Edge Preservation
End-grain construction significantly reduces dulling compared to standard edge-grain boards.
Surface Durability
Hard Rock Maple withstands heavy chopping without deep, permanent scarring.
Stability
Stainless steel feet anchor the board firmly during aggressive prep work.
Liquid Management
Deep juice groove effectively contains runoff from meats and juicy produce.
Maintenance Requirements
Requires regular oiling to prevent cracking and maintain wood health.
Aesthetic Versatility
Elegant enough to transition seamlessly from kitchen prep to tabletop serving.
Key Specs
Material
Northern Hard Rock Maple
Construction
End Grain
Dimensions
18 inches x 12 inches
Thickness
1.75 inches
Weight
13.5 lbs
Shape
Rectangular
Juice Groove
Yes
Non-Slip Feet
Yes
Reversible
No
Dishwasher Safe
No
Know before you buy
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