Maison Demarle Flexipan Cone Forms
Best professional grade mold for creating delicate miniature pastry cones.
A professional-grade silicone mold designed for high-volume production of uniform, cone-shaped items. Its extreme temperature tolerance and superior non-stick properties make it an essential tool for both frozen desserts and baked goods.
$134.00
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Who it's for
- Pastry chefs seeking flawless presentation for fragile appetizers or desserts
- High-volume bakers needing reliable equipment for daily production
- Perfectionists who demand consistent color and texture in every batch
Who should skip it
- Budget-conscious home cooks who bake only on special occasions
- Minimalist cooks looking for multi-purpose kitchen tools
- Busy individuals who prefer quick and effortless dishwasher cleanup
Performance breakdown
Release efficiency
Silicone surface ensures delicate shapes pop out without any structural damage.
Production throughput
Ninety-six cavities per sheet drastically reduce prep time for high-volume tasks.
Thermal versatility
Handles extreme temperature swings from blast freezer to hot oven effortlessly.
Cleaning ease
Flexible design allows for quick, thorough rinsing and simple storage.
Material durability
Professional-grade silicone withstands repeated, heavy-duty use without losing its shape.
Uniformity precision
Consistent cavity sizing guarantees identical results across every single batch.
Key Specs
Material
Silicone
Number of Cavities
96
Mold Size
15 inches x 23 inches
Cavity Diameter
1.19 inches
Cavity Height
0.75 inches
Max Oven Safe Temp
536 Fahrenheit
Nonstick Coating
Yes
Freezer Safe
Yes
Pan Type
Baking Mold
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