Matfer Bourgeat Black Carbon Steel Frying Pan
Best professional grade skillet for serious home cooks seeking lifetime durability.
This is the ultimate kitchen workhorse for those who prefer performance over convenience. You have to put in the work to season and maintain the raw steel surface, but in exchange, you get a virtually indestructible pan that sears better than any nonstick alternative on the market.
$154.00
at
Everything Kitchens
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Who it's for
- Home cooks seeking professional-grade searing and temperature control
- Cleanliness-conscious chefs who prefer a smooth, unobstructed interior surface
- Health-conscious cooks avoiding synthetic chemical coatings like PTFE
Who should skip it
- Busy individuals who prefer the convenience of dishwasher-safe cookware
- Novice cooks looking for out-of-the-box non-stick performance
- Cooks who frequently prepare acidic sauces or deglaze with wine
Performance breakdown
Heat Retention
Heavy-gauge steel provides exceptional thermal mass for consistent, steady searing.
Surface Versatility
Develops a slick, natural patina that rivals synthetic nonstick coatings.
Build Durability
Indestructible construction designed to survive professional kitchens and open campfires.
Maintenance Ease
Requires manual washing and regular seasoning to prevent rust and sticking.
Ergonomic Design
Rivetless interior makes cleaning effortless, though the handle requires a mitt.
Weight Management
Substantial heft provides stability but demands strength for one-handed tossing.
Key Specs
Material
Carbon Steel
Diameter
14 inches
Weight
6.875 lbs
Side Height
2.5 inches
Induction Compatible
Yes
Dishwasher Safe
No
Handle Material
Carbon Steel
Lid Included
No
Heat Source Compatibility
Induction, Gas
PFOA Free
Yes
Know before you buy
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Ask Metto anything about the Matfer Bourgeat Black Carbon Steel Frying Pan before you decide.
