Fat Daddio's ProSeries Cake / Deep Dish Pizza Pan
Best versatile pan for bakers seeking professional level cake results.
Engineered for professional kitchens, this anodized aluminum pan delivers rapid, even heat distribution for consistent baking results. Its durable, straight-sided construction ensures clean edges for tiered cakes and deep-dish pizzas without the risk of flaking or rusting.
$9.99
at
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Who it's for
- Bakers seeking perfectly level cakes and uniform golden pizza crusts
- Home cooks wanting long-lasting bakeware that handles citrus and tomatoes
- Precision-focused bakers who want total control over the baking process
Who should skip it
- Busy cooks who prefer the convenience of machine-washable kitchen tools
- Beginners looking for effortless food release without extra preparation steps
- Users who prefer using metal knives and spatulas directly in pans
Performance breakdown
Thermal conductivity
Anodized aluminum ensures rapid, uniform heating for consistent bakes every time.
Structural integrity
Heavy-duty 16-gauge construction resists warping under high-heat baking conditions.
Release performance
Anodized surface naturally resists sticking without relying on chemical non-stick coatings.
Edge precision
Straight-sided walls deliver sharp, professional edges perfect for stacking tiered cakes.
Durability
Resists chipping, peeling, and rusting through years of heavy kitchen use.
Versatility
Equally capable for delicate sponge cakes or hearty deep-dish pizza crusts.
Key Specs
Material
Anodized aluminum
Construction
16-gauge
Diameter
7 inches
Depth
2 inches
PFOA Free
Yes
Pan Type
Cake / Deep Dish Pizza Pan
Shape
Round
Know before you buy
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Ask Metto anything about the Fat Daddio's ProSeries Cake / Deep Dish Pizza Pan before you decide.