Mono Sarah Wiener Fillet Knife

Plum wood is a dense, fine-grained hardwood that offers a unique, warm aesthetic and a comfortable, natural grip. Because it is a natural material, it requires occasional care with the included conditioning oil to prevent drying and maintain its integrity.

This knife is designed for precision tasks rather than heavy-duty chopping or deboning. With a 3.4-inch blade, it is best suited for delicate work like filleting fish, trimming, or detailed prep.

Hand wash the knife with mild soap and dry it immediately; never put it in the dishwasher, as the heat and moisture will damage the wood handle and dull the blade. Use the provided wood conditioning oil periodically to keep the handle from cracking or drying out.

The multi-step, handcrafted process ensures that each knife meets rigorous standards for balance, edge geometry, and fit. This level of attention to detail results in a tool that performs more reliably and feels more precise in the hand than mass-produced alternatives.

Yes, the included leather pouch is designed to protect the blade edge from dulling and prevent accidental nicks when stored in a drawer. It is a practical solution if you do not have a dedicated knife block or magnetic strip.