OXO Cake Pan
Best durable choice for home bakers seeking effortless food release.
Built with heavy-gauge steel and a ceramic-reinforced coating, this pan prioritizes durability and even heat distribution. The micro-textured surface is a smart touch that improves airflow, ensuring your bakes come out consistently without sticking.
$22.99
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Who it's for
- Home bakers seeking professional-grade results and perfectly level cakes.
- Bakers who want stress-free removal and quick cleanup after every use.
- Perfectionists looking for consistent texture and even golden-brown finishes.
Who should skip it
- Users who prefer using metal tools without worrying about surface damage.
- Budget-conscious shoppers looking for the most affordable basic baking essentials.
- Busy cooks who prefer the convenience of machine-washable kitchenware.
Performance breakdown
Heat Distribution
Heavy-gauge steel ensures consistent, reliable browning across the entire cake surface.
Release Performance
Ceramic-reinforced coating makes removing delicate sponges virtually effortless and worry-free.
Structural Integrity
Robust steel construction resists warping even under high-temperature baking conditions.
Handling Comfort
Reinforced rolled edges provide a secure, confident grip when maneuvering hot pans.
Airflow Efficiency
Micro-textured surface promotes better heat circulation for uniform, professional-grade results.
Maintenance Ease
Hand-wash requirement is a minor trade-off for superior coating longevity.
Key Specs
Material
Heavy-gauge aluminized steel
Diameter
9 inches
Coating
Swiss-engineered, ceramic-reinforced, two-layer nonstick
Dishwasher Safe
No
Number of Cavities
1
Pan Type
Cake Pan
Pan Shape
Round
Nonstick Coating
Yes
Know before you buy
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