Mugnaini Medio Pizza Oven

Yes, the Medio 110 is designed to accommodate both fuel types, giving you the flexibility to choose between the traditional flavor of wood or the convenience of gas.

Because of its significant weight, this oven requires a structurally reinforced, non-combustible base or masonry stand capable of supporting at least 1,300 pounds plus the weight of the oven enclosure.

The Medio 110 is engineered for both residential and commercial applications, making it a robust choice for home entertainers who want professional-grade performance or small-scale commercial catering.

The spacious deck is designed to handle large-format cooking, meaning you can comfortably fit a full-sized holiday turkey alongside side dishes or even roast a whole pig depending on the size.

Yes, like all authentic masonry ovens, the Medio 110 requires a systematic curing process to slowly remove moisture from the materials, which prevents cracking and ensures the longevity of the structure.

The arch options refer to the aesthetic and structural configuration of the oven's front; the AP5 and AP3 styles offer different masonry profiles to suit your specific design preferences while maintaining the same high-heat performance.