Ilve Professional Plus II Range

Dual fuel means you get the best of both worlds: the precise, responsive control of gas burners on the cooktop and the consistent, dry heat of an electric oven. This combination is preferred by many professional chefs for both searing on the stovetop and baking in the oven.

Yes, because this is a dual fuel range, you will need both a gas line for the cooktop and a 240V electrical connection for the electric ovens. It is essential to have a licensed electrician and plumber verify your kitchen's infrastructure before installation.

This model features manual clean ovens, meaning they do not have a self-cleaning cycle. You will need to clean the interior surfaces using standard oven cleaner or a non-abrasive scrubbing method.

Yes, this range is LP (liquid propane) convertible. You will need to purchase the appropriate conversion kit and have a professional installer perform the conversion during setup.

The French Top provides a large, graduated heat surface that allows you to slide pans between high-heat and low-heat zones without adjusting burner settings, while the integrated griddle offers a dedicated flat surface for pancakes, eggs, or searing meats.

Yes, the oven doors are equipped with a soft-closing hinge system. This prevents the doors from slamming shut, protecting the glass and ensuring a quiet, gentle close every time.