La Pavoni Cellini Espresso Machine

Yes. The Cellini Classic is designed with a robust boiler system that allows you to steam milk, dispense hot water, and pull espresso shots simultaneously, making it efficient for back-to-back drinks.

The E-61 group head is a professional-grade standard known for its exceptional thermal stability. It helps maintain a consistent temperature throughout the extraction process, which is critical for achieving a balanced, cafe-quality espresso.

With a generous 2.9-liter capacity, the reservoir is larger than many home machines, meaning you can pull several shots and steam plenty of milk before needing a refill. It is well-suited for busy mornings or small gatherings.

Yes, the machine features 'cool touch' wands. These are insulated to prevent accidental burns, making the steaming process safer and easier to manage, especially when you are working quickly.

Absolutely. While it fits beautifully in a home kitchen, its durable AISI 304 stainless steel construction and professional-grade components like the 1.8L copper boiler are built to handle the higher volume demands of small business or catering environments.

It includes both single and double spout portafilters, giving you the flexibility to pull single or double shots right out of the box. You will just need to provide your own fresh coffee beans, a quality grinder, and a tamper.