Similar to: Kikuichi GM Series Santoku

This is the ultimate workhorse for those who prefer agility over the heavy-handed heft of a traditional chef's knife. Its fluted blade glides through produce with effortless precision, though you sacrifice the sheer durability of a thicker, forged blade for this lightweight, nimble performance.

This knife brings high-end Japanese precision to the everyday kitchen without the fragility of traditional carbon steel. The hollow-ground edge makes quick work of prep, though you sacrifice the sheer edge retention of more expensive, harder alloys for a blade that is remarkably easy to maintain.

This set strikes a rare balance between professional-grade forged steel and the convenience of an all-in-one kit. While you sacrifice the custom feel of building a bespoke knife collection, you gain a durable, razor-sharp foundation that handles every kitchen task without the guesswork.