Netherton Foundry Spun Iron Pie Dish
Best heirloom-quality bakeware for home cooks who value durable, artisanal tools.
This hand-spun iron dish brings a rustic, professional-grade depth to your baking that modern non-stick pans simply cannot replicate. You will need to commit to a bit of manual seasoning maintenance, but the reward is a lifetime of superior crusts and unmatched heat retention.
$62.00
at
Fredssouthend
More Spun Iron Pie Dish options
Who it's for
- Bakers seeking perfectly crisp, golden-brown crusts
- Heirloom hunters wanting durable, lifelong kitchen tools
- Cooks preferring natural, chemical-free non-stick surfaces
Who should skip it
- Busy cooks avoiding labor-intensive cleaning routines
- Users needing lightweight, easy-to-handle bakeware
- Bakers frequently preparing highly acidic fruit fillings
Performance breakdown
Heat Retention
Pure iron construction ensures consistent, even baking for perfectly crisp crusts.
Durability
Hand-spun iron is built to last for generations of heavy use.
Maintenance Ease
Requires manual cleaning and regular seasoning to prevent rust and sticking.
Versatility
Deep design accommodates everything from hearty meat pies to fruit tarts.
Release Performance
Natural seasoning improves over time but lacks the convenience of synthetic coatings.
Craftsmanship
Authentic, hand-spun finish reflects superior UK manufacturing and artisanal quality.
Key Specs
Material
Spun iron
Pan Type
Deep Dish Pie Pan
Shape
Round
Top Rim Diameter
10.5 inches
Bottom Diameter
8 inches
Depth
2 inches
Country of Origin
UK
Dishwasher Safe
No
Microwave Safe
No
Freezer Safe
No
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