French Home Laguiole Cheese Knife and Spreader

This collection is designed for versatility. The cleaver is ideal for hard cheeses like aged cheddar or parmesan, the pronged knife is perfect for semi-soft varieties like gouda, and the included spreaders handle soft cheeses like brie, chèvre, or cream cheese spreads.

While these utensils are dishwasher safe, we recommend hand washing if you want to maintain the luster of the pearlized handles over the long term. High-heat dishwasher cycles can dull the finish of plastic handles over time.

The handles are crafted from a durable, high-quality plastic finished in a pearlized, multi-colored palette. This material is chosen for its resilience and ability to mimic the classic aesthetic of traditional French Laguiole cutlery.

They are specifically engineered for charcuterie service. The variety of blade shapes ensures you have the right tool for every texture on your board, allowing guests to slice, cut, and spread without cross-contaminating flavors.

No, this set does not include a dedicated storage block or case. We recommend storing them in a cutlery drawer organizer to protect the stainless steel blades and keep the handles from scratching.