Mrs. Anderson's Baking Springform Pan
Harold Import Co, Inc

Mrs. Anderson's Baking Springform Pan

4.4

Best specialty bakeware for creating individual sized cheesecakes and desserts.

This compact springform pan makes creating delicate, individual-sized desserts effortless. The fluted design and easy-release latch ensure your cakes come out perfectly shaped every time.

$10.99

In stock

at

The Country Store on Main

Pan Type Springform
Material Carbon Steel
Pan Shape Round, Springform
Madeleine Round
Round, Springform

Who it's for

  • Home bakers seeking professional-looking individual desserts with minimal cleanup
  • Entertaining enthusiasts who value elegant presentation for dinner party treats
  • Small households or gift-givers focused on single-serving baked goods

Who should skip it

  • Busy cooks who prefer the convenience of dishwasher-safe kitchen tools
  • Bakers working frequently with high-liquid batters or thin custard bases
  • Families needing large-batch desserts or those avoiding recipe math

Performance breakdown

Release reliability

Spring-latch mechanism ensures delicate cakes emerge intact every single time.

Excellent

Heat distribution

Carbon steel construction promotes consistent browning across the entire surface.

Excellent

Structural integrity

Reinforced rim effectively resists warping under high oven temperatures.

Excellent

Non-stick performance

Coating releases sticky batters easily, though requires gentle hand washing.

Excellent

Aesthetic precision

Fluted edges create professional, bakery-style definition on individual desserts.

Excellent

Cleaning convenience

Hand-wash requirement adds a minor step to the cleanup process.

Good

Key Specs

Material

European carbon steel

Nonstick Coating

Yes

PFOA Free

Yes

Max Oven Safe Temp

450 degrees Fahrenheit

Diameter

4.5 inches

Depth

1.75 inches

Pan Type

Springform

Dishwasher Safe

No

Number of Pieces

1

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Mrs. Anderson's Baking Springform Pan

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The Country Store on Main
The Country Store on Main
In stock
$10.99
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