de Buyer MINERAL B Fry Pan

Yes. The pan arrives with a protective beeswax coating that must be washed off first. After that, you will need to season it with oil to build the initial nonstick layer, which will continue to improve and darken with every use.

Absolutely. The iron and carbon steel construction is fully compatible with all cooktop types, including induction, gas, electric, and ceramic.

No, this pan is not dishwasher safe. To maintain the seasoning and prevent rust, you should hand wash it with hot water and dry it thoroughly immediately after cleaning.

Unlike synthetic nonstick pans, carbon steel is a reactive material that builds a natural, chemical-free patina over time. It is far more durable and excels at high-heat searing, though it requires a bit more maintenance than a standard nonstick pan.

Yes, it is oven safe up to 400 degrees Fahrenheit. Just be mindful that the handle will get very hot, so always use an oven mitt or towel when handling it.

Yes, acidic ingredients can strip away your seasoning and potentially impart a metallic taste to your food. It is best to avoid cooking highly acidic sauces in this pan until you have built up a very strong, mature patina.