HexClad Knife Set

No, these knives are not dishwasher safe. To preserve the integrity of the Damascus steel and the green pakkawood handles, we recommend hand washing and drying them immediately after use.

Traditional knife blocks often trap moisture and food particles, which can lead to mildew buildup. The magnetic walnut block provides a hygienic, open-air storage solution that keeps your blades visible, accessible, and protected from dulling against other utensils.

You should use the honing steel regularly—ideally before or after each major use—to realign the blade edge. This simple habit keeps your knives performing at their peak sharpness for longer between professional sharpenings.

The 60 HRC rating indicates a high level of hardness, which allows the blade to hold a razor-sharp edge for much longer than softer steel knives. While this makes for effortless slicing and precision, it also means the steel is more brittle, so you should avoid using these knives on hard surfaces like glass or stone cutting boards.

The set includes a chef's knife, a serrated bread knife, a santoku knife, a utility knife, a paring knife, and a honing steel. This collection covers the essential tasks needed for most home kitchens, from heavy-duty chopping to delicate peeling.

The handles are crafted with anti-shrinking technology, making them highly durable and resistant to moisture. While they don't require oiling like traditional wood, you should still avoid soaking them in water to ensure they remain in top condition for years.