Quince Couteau à pain
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Quince
Quince

Quince Couteau à pain

4.7

Best professional grade serrated knife for budget conscious home bakers.

A high-performance bread knife that balances professional-grade forged steel with an ergonomic, moisture-resistant handle. It slices through crusty loaves with ease, ensuring clean cuts without crushing the delicate interior.

$95.00

In stock

at

Quince

Number Of Pieces 1
1
3
Set Or Individual Individual Knife
Individual Knife
Knife Set

Who it's for

  • Home cooks seeking professional-grade durability without the luxury markup
  • Culinary enthusiasts who prioritize a weighted, balanced feel during slicing
  • Frequent bread bakers needing clean slices for delicate or crusty loaves

Who should skip it

  • Low-maintenance users who prefer tools they can easily sharpen themselves
  • Cooks with minimal storage space or very small kitchens
  • Individuals with hand sensitivities who require specialized or cushioned grips

Performance breakdown

Crust penetration

Serrated teeth bite into hard crusts without tearing the soft crumb.

Excellent

Blade balance

Full tang construction provides a reassuring, weighted feel during long slices.

Excellent

Ergonomic comfort

Pakkawood handle offers a secure, natural grip for extended prep sessions.

Excellent

Edge retention

German stainless steel holds its sharpness well through daily bread slicing.

Excellent

Maintenance ease

Hand-wash requirement demands extra care to preserve the wood handle.

Good

Versatility

Handles everything from delicate pastries to dense sourdough with equal precision.

Excellent

Key Specs

Blade Material

German Stainless Steel

Handle Material

Pakkawood and Stainless Steel

Blade Length

8 inches

Edge Type

Serrated

Construction Type

Forged

Dishwasher Safe

No

Full Tang

Yes

Country of Origin

China

Blade Thickness

2.5 mm

Dimensions

14 inches (L) x 1.26 inches (W)

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Quince Couteau à pain

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Quince
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In stock
$95.00
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