Viking Sealed Burner Gas Range

The Gourmet-Glo infrared broiler uses intense, direct heat to sear meats and caramelize surfaces quickly, mimicking the performance of a professional steakhouse broiler. It is significantly more effective at browning than a traditional gas flame broiler.

Yes, all six burners are equipped with the VariSimmer setting, which allows you to maintain a very low, consistent temperature. This is ideal for delicate tasks like melting chocolate or simmering sauces without scorching.

No, this model does not include a self-cleaning feature. You will need to clean the oven interior manually.

The ProFlow convection baffle is designed to circulate air more efficiently throughout the oven cavity. This ensures even heat distribution, which helps eliminate hot spots and produces more consistent results when baking on multiple racks.

The porcelainized surface is durable and easy to wipe clean, while the raised edges act as a containment barrier. This design helps keep spills localized to the cooktop surface rather than allowing them to seep into the crevices of the range.

The SureSpark system provides automatic ignition and re-ignition for all burners. If a flame is accidentally extinguished, the system will automatically detect it and reignite the burner, providing an extra layer of safety and convenience.