All-Clad D5 French Skillet

The French skillet features rounded, sloped sides that provide a larger surface area for searing while making it easier to toss ingredients or slide food out of the pan. The shape is specifically designed to contain liquids and prevent splattering during pan-frying.

No, the 18/10 stainless steel interior is non-reactive. You can safely cook acidic foods like tomato sauces or wine-based reductions without worrying about metallic flavors leaching into your meal.

Yes, the long stick handle is designed to stay cool on the cooktop during standard stovetop use. However, please note that the handle will become hot if the pan is used inside the oven.

Yes, this skillet is oven-safe. It is an excellent choice for recipes that require searing on the stovetop followed by finishing in the oven to ensure meats are cooked through.

The D5 construction features five alternating layers of stainless steel and aluminum. This design provides superior heat distribution and warp resistance, ensuring the pan heats evenly across the entire surface without hot spots.

Yes, this model comes with a matching stainless steel lid. It is designed to fit securely to lock in moisture and heat during braising or slow-cooking tasks.