Martellato Chocolate Mold
Best professional grade mold for creating unique chocolate tablets.
This polycarbonate mold offers a unique way to create tablet-shaped chocolates with a bubble design. Its durable, break-resistant construction and clear transparency make it a reliable tool for both professionals and home bakers. Crafted in Italy, it ensures quality and precision for your confectionery creations.
More Polycarbonate Chocolate Mold options
Who it's for
- Home chocolatiers aiming for professional-grade results
- Dedicated chocolate makers seeking a reliable, long-term tool
- Busy bakers prioritizing efficiency and minimal fuss
Who should skip it
- Budget-conscious hobbyists or occasional chocolate makers
- Novice chocolate makers unfamiliar with rigid mold demolding
- Home cooks with limited kitchen storage capacity
Performance breakdown
Material Durability
Rigid polycarbonate withstands repeated professional use without warping or cracking.
Release Ease
Smooth interior finish ensures chocolates pop out with minimal effort.
Design Precision
Sharp, clean bubble geometry creates a professional, high-end aesthetic.
Visibility
Crystal-clear plastic allows for precise monitoring of chocolate tempering and air bubbles.
Production Efficiency
Three-cavity layout is perfect for small batches but limits high-volume output.
Cleaning Convenience
Non-porous surface wipes clean quickly, though hand-washing is required for longevity.
Key Specs
Material
Polycarbonate
Brand
Martellato
Color
Transparent
Shape
Rectangular
Included Components
Mold
Overall size of mold 6.8" x 10.8"
Clear transparent colorless break-resistant plastic
Made in Italy
Number of cavities
3
Cavity dimensions
132mm x 68mm x 11mm High
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