Wusthof Classic Boning Knife
Best precision tool for home cooks preparing raw meat and poultry.
This is the surgical instrument every home cook needs to stop mangling their proteins. While its specialized, narrow blade lacks the versatility of a chef’s knife, it offers unmatched precision for deboning and trimming that makes professional-level butchery feel effortless.
$92.00
at
KnifeCenter
More Classic options
Wusthof Classic Cook's Knife
$135.00
Wüsthof Classic Knife Block
$350.00
Wusthof Classic Paring Knife
$95.00
Wusthof Classic Cleaver
$300.00
Wusthof Classic Knife
$170.00
Wusthof Classic Knife Set
$395.00
Wusthof Classic Carving Knife
$136.00
Wusthof Classic Carving Knife
$170.00
Wusthof Classic Nakiri
$170.00
Wusthof Classic Prep Set
$195.00
Wusthof Classic Craftsman Knife
$170.00
Wusthof Classic Butcher Knife
$170.00
Wusthof Classic Chef's Knife
$169.95
Wüsthof Classic
$184.98
Wüsthof Classic Boning Knife
$115.00
Wusthof Gourmet Cleaver
$125.00
Wusthof Classic Hollow Edge Chef’s Knife
$107.95
Wüsthof Classic Knife
$332.21
Wusthof Classic Santoku Knife
$150.00
Wusthof Classic Chef's Knife
$135.00
Wüsthof Classic Hollow Edge Chef's Knife
$225.00
WÜSTHOF Classic IKON Chef's Knife & Classic IKON Paring Knife
$225.00
WÜSTHOF Classic Cleaver Knife
$150.00
Wüsthof Classic Cleaver
$125.00
Wusthof Classic Chef's Knife
$135.00
Wusthof Classic Chef's Knife
$135.00
Wusthof Classic Carving Knife
$170.00
Wusthof Classic Chef’s Knife
$135.00
Wusthof Classic Bread Knife
$135.00
Wüsthof Classic Paring Knife
$95.00
Wusthof Classic Paring Knife
$95.00
Wusthof Classic Boning Knife
$115.00
Wüsthof Classic Carving Knife
$170.00
Wusthof Classic Honing Steel
$65.00
Who it's for
- Home butchers needing precision for intricate meat preparation
- Serious cooks prioritizing long-term durability and reliable performance
- Chefs requiring a secure, comfortable grip for extended prep sessions
Who should skip it
- Budget-conscious shoppers seeking affordable kitchen cutlery
- Minimalists looking for a versatile, all-purpose kitchen knife
- Busy cooks who prefer low-maintenance, dishwasher-safe tools
Performance breakdown
Edge Retention
Precision Edge Technology keeps the blade razor-sharp through heavy butchery tasks.
Blade Flexibility
The ideal balance of stiffness and flex for clean bone removal.
Ergonomic Control
Triple-riveted handle provides a secure, natural grip for intricate trimming work.
Build Durability
Forged high-carbon steel construction ensures this tool lasts for decades.
Safety Features
Full bolster and finger guard offer essential protection during precise cuts.
Maintenance Ease
Corrosion-resistant steel is straightforward to hone and sharpen at home.
Key Specs
Blade Material
High Carbon Stainless Steel
Handle Material
Polyoxymethylene (POM)
Blade Length
5 inches
Forged construction
Full tang, triple riveted
Full bolster and finger guard
Rockwell Hardness
58 HRC
Made in Germany
What Reviewers Say
Know before you buy
Still have a question?
Ask Metto anything about the Wusthof Classic Boning Knife before you decide.
