Made In Griddle

Carbon steel offers the same high-heat retention and durability as cast iron but is significantly lighter and more responsive to temperature changes. It is easier to maneuver on the stovetop while still developing a natural non-stick patina over time.

Yes, this griddle is fully compatible with induction, gas, and electric stovetops. Because it spans two burners, ensure your induction cooktop has a bridge function or two compatible zones to heat the entire surface evenly.

It arrives pre-seasoned, which provides a solid foundation for cooking, but it is not a chemical non-stick coating. Like all carbon steel, its non-stick properties will improve significantly the more you use it and maintain the seasoning.

Avoid the dishwasher. Clean it with warm water and a mild soap if necessary, then dry it immediately and thoroughly to prevent rust. After drying, apply a very thin layer of oil to the surface before storing.

Yes, it is oven-safe up to 1200 degrees Fahrenheit. Its durability makes it an excellent choice for finishing dishes in the oven or even using it on a grill.

The sloping sides are designed to help you manage grease and moisture while cooking. They make it easier to flip delicate foods like pancakes or eggs without hitting a high wall, while still containing enough liquid to prevent spills.