MAC Professional Paring Knife

This knife features a high-carbon chrome molybdenum steel blade with a 60 Rockwell hardness, which allows for a much thinner, sharper edge than typical stainless steel knives. Its 3.25-inch length and precise tip are specifically engineered for delicate tasks like peeling, coring, and intricate carving.

Yes. The blade features a 15-degree double-bevel edge, making it perfectly symmetrical and comfortable for both left- and right-handed users.

Because of the high-carbon steel construction, you should avoid cutting on glass, stone, or ceramic surfaces, which can dull the edge quickly. We recommend using a honing rod regularly to maintain the sharpness and hand-washing the knife to protect the Pakkawood handle.

The full bolster is designed to provide a secure grip and shift the center of gravity toward the handle. This creates a balanced feel that reduces wrist fatigue during repetitive tasks like peeling or trimming.

The 25-year warranty covers defects in materials and workmanship under normal kitchen use. It does not cover damage caused by misuse, such as prying, dropping, or using the knife on inappropriate cutting surfaces.