Le Creuset Heritage Oval Au Gratin Dish

The wide, shallow design maximizes the surface area of your dish. This is specifically engineered to help you achieve a perfectly golden, crispy crust on toppings like breadcrumbs or cheese.

Yes, the stoneware construction is broiler-safe. It is designed to withstand high heat, making it ideal for finishing gratins or melting cheese on top of your recipes.

It features a nearly non-stick glazed interior, which is not a chemical coating but a smooth, fired-on finish. While it releases food easily, you may still want to use a light coating of oil or butter for delicate items.

With a 1.75-quart capacity, this dish is best suited for individual servings, side dishes, or smaller portions. It is generally too small to serve as a main course vessel for a family-sized meal.

Le Creuset stoneware is very durable, but you should avoid extreme temperature shocks. For example, do not move the dish directly from a freezer into a hot oven; allow it to reach room temperature first.

The exterior enamel is highly resistant to both scratches and stains. It is designed to maintain its appearance even with regular use, though you should avoid using metal utensils to keep the glazed surface pristine.