Kaico Pasta Pan
Best premium choice for design conscious home cooks seeking functional elegance.
This is the rare piece of cookware that looks as good on your stovetop as it performs in the sink. The integrated strainer insert eliminates the need for a bulky colander, though you sacrifice some overall capacity for that streamlined, minimalist convenience.
$230.00
at
Gessato Design Store
More Kaico options
Who it's for
- Design-conscious cooks who value functional art in their kitchen
- Home chefs seeking streamlined workflows and fewer dishes to clean
- Efficient cooks who want fast boiling times and steady heat
Who should skip it
- Busy or heavy-handed users who prefer rugged, indestructible cookware
- Budget-conscious shoppers looking for basic utility over artisanal design
- Convenience-focused individuals who rely heavily on dishwasher-safe kitchen tools
Performance breakdown
Straining Efficiency
Integrated insert makes draining pasta effortless and eliminates extra cleanup.
Heat Distribution
Enamel-coated steel provides consistent, even heating for reliable boiling performance.
Design Aesthetics
Minimalist Japanese styling turns a functional tool into a kitchen centerpiece.
Build Quality
Robust construction feels substantial and built to last for years.
Ergonomic Handling
Maple wood knob stays cool and offers a comfortable, natural grip.
Versatility
Perfect for pasta, but equally capable for soups and large-batch blanching.
Key Specs
Material
Enamel-coated steel, stainless steel, maple wood
Diameter
10.5 inches
Height
7.25 inches
Capacity
6.03 quarts
Steamer Insert Included
Yes
Dishwasher Safe
No
Induction Compatible
No
Nonstick Interior
No
Pour Spout Included
No
Internal Measuring Marks
No
Know before you buy
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