Global Knives Classic Sashimi Knife
Best precision tool for home chefs seeking effortless slicing performance.
Designed for precision, this specialized tool features a unique blade geometry that excels at slicing raw fish and seafood. The weighted handle provides exceptional balance, making it a reliable choice for delicate culinary tasks.
$179.95
at
Wayfair
More G-Series options
Who it's for
- Home cooks seeking a nimble tool for delicate fish preparation
- Culinary enthusiasts who value long-lasting sharpness and precision
- Safety-conscious cooks prioritizing cleanliness and easy maintenance
Who should skip it
- Users who prefer the tactile security of textured wooden handles
- Beginners unwilling to learn traditional Japanese sharpening methods
- Left-handed chefs requiring a dedicated southpaw blade geometry
Performance breakdown
Slicing Precision
Single-bevel geometry delivers the clean, effortless cuts required for sashimi.
Balance and Handling
Sand-weighted hollow handle provides exceptional control during delicate, long-draw slicing motions.
Edge Retention
Cromova 18 steel holds a razor edge well but requires careful maintenance.
Maintenance Ease
Hand-wash only requirement demands discipline to protect the specialized blade integrity.
Build Quality
Lightweight stamped construction offers a nimble, professional feel in the hand.
Ergonomics
Signature dimpled grip ensures a secure hold even during wet prep.
Key Specs
Blade Length
9.84 inches
Overall Length
15 inches
Weight
6.4 ounces
Blade Material
Cromova 18 Stainless Steel
Handle Material
Stainless Steel
Construction Type
Stamped
Tang Style
Partial Tang
Dishwasher Safe
No
Warranty
Lifetime
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