Kikuichi NWD Nickel Warikomi Damascus Santoku

AUS10 is a high-carbon stainless steel known for its ability to hold a razor-sharp edge while remaining relatively easy to maintain. It offers an excellent balance of hardness and toughness, meaning the blade stays sharp through heavy prep work without being overly brittle.

Yes, the octagonal 'Wa' handle is a traditional Japanese design that provides a secure, natural grip that prevents the knife from twisting in your hand. Rosewood is also naturally dense and water-resistant, making it a durable and comfortable choice for daily use.

A 50:50 double bevel means the edge is ground evenly on both sides, making this knife equally effective for both right- and left-handed users. It is a versatile geometry that excels at straight, clean cuts for vegetables, meat, and fish.

While the Damascus pattern is visually striking, the layering process also adds structural integrity to the blade. By cladding the hard AUS10 core with softer stainless steels, the knife gains durability and resistance to corrosion without sacrificing the performance of the cutting edge.

To protect the edge and the rosewood handle, always hand wash and dry the knife immediately after use—never put it in the dishwasher. We recommend storing it on a magnetic strip or in a knife block to prevent the blade from dulling against other utensils.