Lodge Chef Seasoned Cast Iron Reversible Griddle/Grill

Yes, this cast iron griddle is fully compatible with induction cooktops, as well as gas, electric, and halogen stoves.

It comes ready to use right out of the box thanks to the factory-applied vegetable oil seasoning. However, you will need to maintain that seasoning over time by lightly oiling the pan after cleaning to prevent rust and keep the surface nonstick.

Hand wash the griddle with warm water and a stiff brush or non-abrasive sponge. Avoid the dishwasher, as it will strip the seasoning and cause the iron to rust; dry it immediately and thoroughly after washing.

At 11.69 lbs, it is substantial but designed with ergonomic handles to provide better leverage and control. While it is lighter than some traditional cast iron pieces, it still requires two hands for safe maneuvering.

Absolutely. This piece is built to withstand high heat and is perfectly safe for use on outdoor grills, over campfires, or inside your oven up to 500°F.

The dual-surface design gives you two tools in one: a smooth side for pancakes, eggs, and grilled cheese, and a ridged side for searing steaks, burgers, or vegetables to get those classic char marks.