Lodge Blacklock Skillet

The Blacklock series uses a proprietary thin-cast design that makes the pans up to 25% lighter than traditional Lodge cast iron. This makes them significantly easier to handle and maneuver while maintaining the heat retention and durability you expect from cast iron.

Yes, the pans come triple-seasoned right out of the box, so they are ready for immediate use. While the finish is resilient and naturally non-stick, you should still maintain them like any other cast iron by washing by hand and applying a light coat of oil after drying.

Yes, the Blacklock skillets feature extended, raised handles designed to stay cooler for longer on the stovetop. While they will still get hot over extended cooking times, the design helps dissipate heat more effectively than a standard, shorter handle.

Absolutely. Because they are made of magnetic cast iron, these skillets are fully compatible with induction cooktops, as well as gas, electric, glass-top ranges, ovens, and open flames.

No, these skillets are not dishwasher safe. The harsh detergents and prolonged moisture in a dishwasher will strip the seasoning and cause the iron to rust; always wash them by hand.

This set includes two essential sizes: a 10.25-inch skillet for everyday tasks and a 12-inch skillet for larger meals or searing multiple items at once.