Tom Dixon Stone Chopping Board
Best luxury statement piece for design conscious home entertainers
This heavy slab of Morwad marble turns mundane prep work into a sculptural experience. While it’s undeniably beautiful enough to anchor a charcuterie spread, the natural stone surface is also exceptionally stable for rolling dough or chopping. It’s a rare kitchen tool that prioritizes architectural presence just as much as utility.
$120.00
at
Glottman
More Stone options
Who it's for
- Design-conscious homeowners seeking a luxury statement piece for their kitchen
- Home cooks who value a sturdy, non-slip surface for food preparation
- Frequent entertainers looking for a versatile prep-to-table serving solution
Who should skip it
- Serious chefs who prioritize maintaining the edge of expensive cutlery
- Busy cooks who frequently work with ingredients like beets or lemons
- Individuals who prefer lightweight, easy-to-handle kitchen tools for daily cleaning
Performance breakdown
Surface Durability
Marble is porous and prone to scratching under heavy knife work.
Aesthetic Appeal
The Morwad marble finish offers a striking, high-end architectural presence.
Serving Versatility
Transitions seamlessly from kitchen prep to a sophisticated charcuterie display.
Thermal Stability
Naturally cool stone is ideal for rolling dough and pastry work.
Maintenance Ease
Requires careful hand-washing and sealing to prevent staining and etching.
Countertop Stability
Substantial weight ensures the board stays firmly planted during use.
Key Specs
Material
Marble
Width
16.54 inches
Length
9.45 inches
Thickness
0.59 inches
Weight
4.41 lbs
Intended Use
General Purpose
Handle Type
No Handle
Set Quantity
1
Dishwasher Safe
No
Reversible
No
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