Smeg Range

It gives you the best of both worlds: the immediate, tactile control of a gas flame on the stovetop for searing and sautéing, combined with the stable, dry heat of an electric oven, which is generally superior for consistent baking and roasting.

Yes, with a 4.56 cubic foot capacity, the oven is spacious enough to accommodate large roasts, turkeys, and multiple baking sheets at once without crowding.

True European convection uses a dedicated heating element around the fan to circulate hot air more efficiently than standard convection. This ensures even browning and consistent temperatures throughout the oven, which is ideal for multi-rack baking or delicate pastries.

Because this is a dual fuel unit, you will need both a gas line for the cooktop and a dedicated electrical connection for the oven. It is designed as a freestanding unit, but you should verify your kitchen cutout dimensions—specifically the 29.94-inch width—to ensure a proper fit.

Absolutely. The oven includes multiple cooking modes, specifically tailored settings for pizza and grilling, allowing you to achieve professional-grade results for specific dishes without needing extra countertop appliances.