Doppio Living Pizza Steel

Pizza steels are made of conductive carbon steel, which transfers heat much faster and more efficiently than ceramic stones. This results in a superior, crispier crust and allows you to bake pizzas in less time without the risk of the slab cracking under high heat.

No, the Doppio Living steel comes pre-seasoned with organic flaxseed oil, so it is ready to use right out of the box. However, like cast iron cookware, you should continue to maintain the seasoning over time to keep the surface non-stick and rust-free.

Yes, the A36 carbon steel construction is highly durable and safe for use on both gas and charcoal grills. It is an excellent way to turn your grill into a high-performance pizza oven.

The steel is not dishwasher safe. Simply wipe it down with a damp cloth or scrape off any burnt bits once it has fully cooled, then dry it thoroughly and apply a light coat of oil to prevent rust.

Yes, the finger holes are designed to give you a secure grip when placing the steel in or removing it from the oven. Given the steel weighs over 16 pounds, these cutouts are essential for safer handling.

Absolutely. Because of its excellent heat retention, it is perfect for baking sourdough loaves, flatbreads, or even searing steaks and vegetables on the grill.