Doppio Living Pizza Steel
Best heavy duty upgrade for home bakers seeking professional crust results.
This carbon steel baking surface delivers superior heat retention for professional-grade crusts in any oven or grill. It eliminates the fragility of ceramic stones while providing a ready-to-use, pre-seasoned surface for consistent, restaurant-quality results.
$79.99
at
The FryOilSaver Company
More Pizza Steel options
Who it's for
- Home bakers seeking restaurant-quality crust texture and rapid bake times
- Frequent pizza makers looking for a lifetime kitchen investment
- Busy cooks who value convenience and immediate out-of-the-box performance
Who should skip it
- Individuals with limited physical strength or those who frequently reorganize kitchens
- Low-maintenance users who prefer dishwasher-safe or zero-upkeep kitchen tools
- Impatient bakers wanting to start cooking on short notice
Performance breakdown
Heat Conductivity
Carbon steel transfers heat significantly faster than traditional ceramic stones.
Durability
A36 steel construction ensures this surface will never crack or shatter.
Ease of Handling
Integrated finger holes make maneuvering this heavy slab much safer.
Versatility
Performs flawlessly across indoor ovens, charcoal grills, and gas BBQs.
Maintenance
Requires manual seasoning upkeep, unlike low-maintenance ceramic alternatives.
Crust Development
Delivers professional-grade blistering and crunch on every pizza bake.
Key Specs
Material
A36 carbon steel
Dimensions
16 inches x 14.25 inches
Weight
16.30 lbs
Oven Safe
Yes
Grill Safe
Yes
Dishwasher Safe
No
Pre-seasoned
Yes
Handle Type
Finger holes
Know before you buy
Still have a question?
Ask Metto anything about the Doppio Living Pizza Steel before you decide.