Twine Cheese Set

No, we recommend hand washing these tools. The wooden handles can warp or crack if exposed to the high heat and moisture of a dishwasher, so a quick wash with warm, soapy water is best to preserve the wood.

The set includes a spreader for soft cheeses like brie or goat cheese, a narrow blade for semi-firm cheeses, and a flat chisel specifically shaped to break off chunks of hard, aged cheeses like parmesan or cheddar.

To keep the wood looking its best, occasionally rub the handles with a food-safe mineral oil. This prevents the wood from drying out and helps maintain its natural finish over time.

These are standard-sized cheese knives, typically measuring between 5 and 6 inches in length. They are designed to be compact enough for a charcuterie board without taking up too much space, yet substantial enough for a comfortable grip.

While designed for cheese, the spreader works well for butter or spreads, and the narrow blade can handle soft charcuterie items like pâté. However, they are not intended for heavy-duty kitchen prep or cutting raw meats.