Silpat Boulangerie
Best specialized tool for home bakers seeking professional crust texture.
This is the ultimate upgrade for anyone tired of wrestling with parchment paper and sticky dough. By combining a durable fiberglass mesh with a non-stick surface, it guarantees perfectly crisp crusts on everything from focaccia to pastries. It’s a low-maintenance, sustainable essential that turns your standard sheet pan into a professional-grade workspace.
$16.00
More Silpain options
Who it's for
- Home bakers seeking professional-grade crust texture and even browning
- Health-conscious cooks wanting to eliminate oils and parchment paper waste
- Frequent bakers looking for a long-term, sustainable kitchen investment
Who should skip it
- Apartment dwellers with compact ovens or non-traditional baking pans
- Busy cooks who prefer the convenience of dishwasher-safe tools
- Multi-purpose bakers needing a single mat for all pastry types
Performance breakdown
Non-stick performance
Delicate doughs release cleanly without needing extra grease or parchment paper.
Heat distribution
Fiberglass mesh core ensures consistent browning and perfectly crisp crusts.
Versatility
Seamlessly transitions from freezer storage to high-heat oven baking.
Durability
Industrial-grade silicone construction withstands years of heavy, repetitive kitchen use.
Cleaning ease
Smooth surface wipes down quickly, though corners require slightly more attention.
Fit and form
Cut corners prevent bunching, fitting standard trays with professional precision.
Key Specs
Dimensions
8.25 x 11.75 inches
Material
Silicone and fiberglass
Shape
Rectangle
Max Oven Safe Temperature
428 degrees Fahrenheit
Food Grade
Yes
BPA Free
Yes
Reusable
Yes
Non-stick
Yes
Oven Safe
Yes
Microwave Safe
Yes
Know before you buy
Still have a question?
Ask Metto anything about the Silpat Boulangerie before you decide.
