KitchenAid Gas Double Oven Convection Range

The double oven design allows you to cook two different dishes at different temperatures simultaneously. This is ideal for preparing a main course and a side dish or dessert at the same time without flavor transfer.

True Convection uses a dedicated heating element and a fan to circulate hot air throughout the oven cavity. This ensures consistent temperatures, which helps eliminate cold spots and results in more even browning and faster roasting.

No, the burners are designed for different tasks. They range from a high-output 17,000 BTU burner for rapid boiling and searing to lower-output burners for gentle simmering and delicate sauces.

Yes, because the heating element is concealed beneath the oven floor, the bottom surface is smooth and flat. This removes the obstacles that typically trap spills and crumbs, making it much easier to wipe clean.

This feature automatically adjusts your standard recipe temperatures and cook times to the settings required for convection cooking. It takes the guesswork out of switching between traditional and convection modes.

Yes, this is a standard 30-inch freestanding range designed to fit into typical kitchen layouts. However, you should always verify your specific counter height and gas line placement before installation.