Emile Henry Tagine

The unique shape of the lid is designed to capture rising steam, which then condenses against the cooler top and drips back down into the dish. This creates a continuous self-basting cycle that keeps meats and vegetables exceptionally moist and tender without needing to add extra liquid.

No, this tagine is not compatible with induction cooktops. It is designed for use in traditional ovens, microwaves, and on gas, electric, or halogen stovetops.

Yes, the Flame Ceramic construction is specifically engineered to be thermal shock resistant. You can safely transition the vessel from the freezer directly into a preheated oven without worrying about it cracking.

This model has a 2.1-quart capacity, which is generally suitable for preparing meals for 2 to 4 people, depending on the recipe and portion sizes.

The high-quality ceramic glaze is durable and resistant to scratches and stains. While it is dishwasher safe, hand washing with warm, soapy water is recommended to maintain the finish over the long term.

No, this tagine does not require seasoning. It is ready to use right out of the box, though it is always a good idea to wash it thoroughly before your first cook.