ThermoWorks ProSeries Cooking Probe
Best durable probe for serious pitmasters seeking long term reliability.
A robust, high-heat resistant probe designed for deep-frying and large roasts. The right-angle design simplifies removal from hot meats, ensuring a safer and more efficient cooking experience.
$21.00
at
Zest Billings, LLC
Who it's for
- Backyard grillers who frequently cook over high-intensity open flames
- Owners of compact smokers or ovens with limited vertical clearance
- Home cooks demanding commercial-grade precision for consistent culinary results
Who should skip it
- Users looking for a universal probe compatible with non-ThermoWorks hardware
- Pitmasters managing large-scale smoking rigs requiring extra-long wire leads
- Busy cooks who prefer dishwasher-safe tools for quick kitchen cleanup
Performance breakdown
Heat Tolerance
Handles extreme temperatures with ease, perfect for deep-frying and searing.
Ergonomic Design
The right-angle bend makes extraction from hot meat effortless and safe.
Reach and Versatility
Six-inch length easily penetrates the thickest roasts and holiday turkeys.
System Compatibility
Integrates flawlessly across the entire ThermoWorks ecosystem of monitoring devices.
Build Durability
Stainless steel construction withstands rigorous, high-heat kitchen environments without degradation.
Cable Management
Generous 47-inch cable length offers plenty of slack for most setups.
Key Specs
Probe Length
6 inches
Cable Length
47 inches
Max Temperature
572°F
Cable Max Temperature
700°F
Transition Max Temperature
644°F
Probe Material
Stainless Steel
Compatibility
Signals, Smoke, Smoke X, ChefAlarm, BlueDOT, and DOT
Know before you buy
Still have a question?
Ask Metto anything about the ThermoWorks ProSeries Cooking Probe before you decide.
