Who it's for

  • Grillers who want simultaneous direct and indirect heat zones
  • Buyers prioritizing domestic manufacturing and long-term build quality
  • Large families or hosts who frequently entertain big groups

Who should skip it

  • People with limited mobility or those needing a portable grill
  • Budget-conscious shoppers looking for an entry-level outdoor cooker
  • Users in high-impact environments or those prone to accidental drops

Performance breakdown

Cooking Versatility

The unique oval shape masters two-zone cooking better than round kamados.

Excellent

Heat Retention

Thick ceramic walls provide exceptional thermal mass for long, stable cooks.

Excellent

Temperature Range

Capable of everything from low-and-slow smoking to high-heat steak searing.

Excellent

Cooking Capacity

Expansive 680 square inches handles large briskets or multiple racks easily.

Excellent

Build Quality

Rugged ceramic construction feels built to last for decades of use.

Excellent

Ease of Use

Manual airflow management requires a learning curve for precise temperature control.

Good

Key Specs

Cooking Area

400 sq in

Rack System

280 sq in

Total Cooking Area

680 sq in

Cooking Grid

18.5 inches x 25 inches

Temperature Range

150°F - 850°F

Weight

200 lbs

Width

28 inches

Depth

21.5 inches

Height

27.5 inches

Material

Ceramic

Know before you buy

Still have a question?

Ask Metto anything about the Primo Oval before you decide.

Primo Oval

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