ZLINE Legacy Dual Fuel Range

Dual fuel means you get the best of both worlds: the immediate, responsive flame control of a gas cooktop for searing and sautéing, combined with the steady, dry heat of an electric convection oven for consistent baking and roasting.

With a 4.6 cubic foot capacity, the oven is well-sized for standard family meals and can comfortably accommodate a large turkey or multiple baking sheets, though it is best suited for standard-sized cookware.

Yes, the convection fan circulates heat more efficiently than a standard oven, which often means you should lower your recipe's recommended temperature by about 25 degrees Fahrenheit or check your food a few minutes earlier than usual.

This is a freestanding unit, but you should verify your kitchen layout against the 36-inch width, 29-inch depth, and 36-inch height specifications to ensure it fits flush with your cabinetry and countertop depth.

The cooktop features six burners, but they are typically varied in size and BTU output to accommodate different pot sizes and heat requirements, ranging from high-heat searing burners to smaller simmer burners.

Like most professional-grade stainless steel appliances, it will show fingerprints and smudges, but it is durable and easy to maintain with a standard stainless steel cleaner and a soft microfiber cloth.