Dexter-Russell Bench Scraper

A factory second means the tool has minor cosmetic imperfections, such as slight scratches or finish inconsistencies, that occurred during manufacturing. These flaws do not affect the performance, durability, or sanitation of the blade or handle.

Yes, the Sani-Safe polypropylene handle is textured to provide a secure, slip-resistant grip even when your hands are wet or greasy. It is designed for ergonomic comfort during repetitive tasks like portioning dough or scraping down prep surfaces.

The Sani-Safe handle is engineered to withstand both high and low temperatures, making it safe for use in professional kitchen environments. However, it is primarily designed for bench work, so avoid leaving it directly on a hot stovetop or inside an oven.

The DEXSTEEL blade is designed for durability and strength, making it excellent for portioning bread, pastry, and pizza dough. While it is not a knife, it has a clean, straight edge that provides precise cuts without damaging your work surface.

NSF certification confirms that the tool meets strict standards for sanitation, material safety, and construction quality. While essential for commercial kitchens, it also guarantees that your home tool is built to withstand rigorous cleaning and will not harbor bacteria.