OXO Good Grips Mango Slicer

The slicer is designed to accommodate most standard-sized mangoes. However, extremely large or unusually small mangoes may not align perfectly with the blade, which could affect the efficiency of the cut.

No, this tool is designed to pit and slice the mango while leaving the skin intact. You will still need to scoop the fruit out of the skin with a spoon or peel it separately after slicing.

Yes, the stainless steel blade is engineered to be sharp enough to glide through ripe fruit cleanly. The key is to apply firm, even pressure to ensure a smooth cut rather than crushing the flesh.

The eye remover is a small, pointed loop located on the tool. You can use it to dig out any remaining mango skin or small blemishes on the fruit after you have sliced it.

The tool is dishwasher safe, which makes cleanup straightforward. If you prefer to wash it by hand, we recommend using a long-handled brush to safely clean around the stainless steel blades.