Blackstone Griddle

Yes, the unit is designed for multitasking. You can sear proteins on the griddle surface while simultaneously air frying sides or keeping finished dishes warm in the dedicated drawer.

The griddle surface features two separate burners, each with its own control knob. This allows you to maintain different temperatures on the left and right sides, perfect for cooking items that require varying levels of heat.

The rear grease management system is designed to channel runoff into a single collection point at the back of the griddle. It is highly effective for high-volume cooking, though you should check the cup periodically when preparing particularly fatty foods.

The unit includes dual folding side shelves that offer ample room for prep bowls, utensils, and seasonings. Because they fold down, they help keep the footprint compact when the griddle is not in use.

Both the air fryer and the warming drawer have a 4-quart capacity each. This is generally sufficient for side dishes for a family of four, though you may need to cook in batches for larger gatherings.

Yes, like all rolled-steel Blackstone griddles, this unit requires an initial seasoning process with oil to create a non-stick surface. You will also need to maintain this seasoning after each use to prevent rust and ensure optimal performance.