USA Pan Bakeware Pie Pan and Cake Pan
Best durable bakeware for consistent home baking results.
Metal construction outperforms glass and ceramic by conducting heat more efficiently for a crisp, golden crust. The corrugated design and nonstick coating ensure consistent browning and effortless release, making it a reliable workhorse for both sweet and savory baking.
$18.25
at
Holmes Stationers (Holmes Gifts & Bridal)
More Pie Pan options
Who it's for
- Home bakers seeking reliable, professional-grade results every time
- Busy cooks desiring quick food release and minimal post-baking effort
- Consumers prioritizing long-term investment in high-quality, sturdy kitchen tools
Who should skip it
- Shoppers on a tight budget or those seeking entry-level bakeware
- Individuals preferring dishwasher-safe bakeware or less meticulous maintenance routines
- Bakers needing multi-purpose pans for a wide variety of culinary applications
Performance breakdown
Heat Distribution
Aluminized steel ensures consistent browning across every inch of your bake.
Release Performance
Fluted surface design makes removing delicate crusts and cakes effortless.
Structural Integrity
Heavy-gauge steel and reinforced rims prevent warping under high heat.
Cleaning Ease
Non-stick coating minimizes scrubbing, though hand washing remains highly recommended.
Material Safety
Free from PTFE, PFOA, and BPA for worry-free kitchen use.
Durability
Commercial-grade construction built to withstand years of frequent, heavy use.
Key Specs
Material
Aluminized Steel
Pan Types
Pie Pan and Rectangular Cake Pan
Number of Pieces
2
Pie Pan Diameter
9 inches
Cake Pan Dimensions
13 x 9 x 2.25 inches
Non-stick Coating
Yes (PTFE, PFOA, and BPA free)
Fluted Edge
Yes
Dishwasher Safe
No
Microwave Safe
No
Freezer Safe
No
Know before you buy
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