Unicook Ceramic Pizza Stone
Best stone for achieving consistently crispy homemade pizza crusts.
This cordierite stone is the secret to achieving that elusive, bakery-style crunch at home by wicking away moisture that soggy metal pans trap. It demands a bit of patience for preheating, but the trade-off is a consistently crisp, professional-grade crust on everything from frozen pies to artisan loaves.
$28.59
at
Unicook Official Website
:max_bytes(150000):strip_icc():format(webp)/_hero_SQ_Unicook-Ceramic-Pizza-Grilling-Stone-1-17db179a99614061b4e7803ad6b446ed-32de054f6bcc43c9989eef7dccdd2061.jpeg)
Who it's for
- Home cooks desiring professional-quality, consistently crispy pizza crusts.
- Frequent pizza makers seeking a reliable, enduring baking surface.
- Bakers and home chefs exploring diverse culinary applications.
Who should skip it
- Users who might expose the stone to rapid temperature shifts.
- Impatient cooks or those needing quick meal solutions.
- Individuals prioritizing easy, low-maintenance kitchen cleanup.
Performance breakdown
Crust Crispness
Micro-porous cordierite effectively wicks moisture for that authentic pizzeria-style crunch.
Thermal Durability
High-temperature firing ensures resilience against extreme heat and thermal shock.
Heat Retention
Half-inch thickness provides consistent, steady heat for perfectly even browning.
Versatility
Seamlessly transitions between home ovens and high-heat outdoor grills.
Ease of Maintenance
Requires manual cleaning, as the porous material is not dishwasher safe.
Prep Convenience
Included dough scraper adds genuine value for handling sticky, fresh dough.
Key Specs
Material
FDA & LFGB approved Cordierite stone
Shape
Round
Diameter
10.25 inch
Thickness
1/2 inch (12.5mm)
Maximum Temperature
1,450°F (787°C)
Oven Safe
Yes
Grill Safe
Yes
Dishwasher Safe
No
Handle Type
None
Heat Retention Feature
Superior heat retention
Know before you buy
Still have a question?
Ask Metto anything about the Unicook Ceramic Pizza Stone before you decide.
