La Pavoni Pavoflex Mold
Best professional-grade mold for crafting elegant, signature monoportions at home.
Bring professional-grade pastry artistry to your kitchen with these signature molds designed by Antonio Bachour. You sacrifice the creative freedom of free-form plating for the precision and consistency of a high-end bakery, but the result is a perfectly uniform, sophisticated dessert every time.
$51.30
Who it's for
- Pastry chefs seeking professional-grade design and aesthetic precision
- Bakers working with delicate mousses and fragile gel structures
- Culinary creators needing versatility across freezing and baking temperatures
Who should skip it
- Budget-conscious home cooks preferring standard, lower-cost silicone molds
- Bakers looking for a versatile tool for everyday cake recipes
- Home cooks with limited kitchen storage space for specialized equipment
Performance breakdown
Release efficiency
High-grade silicone ensures delicate pastry shapes pop out without structural damage.
Design precision
Captures the intricate, signature geometry of Bachour’s professional-grade aesthetic perfectly.
Production throughput
Twenty cavities per sheet significantly streamline batch preparation for busy kitchens.
Thermal durability
Resilient material withstands extreme temperature shifts without warping or degrading.
Portion consistency
Uniform cavity sizing guarantees identical three-ounce servings for every single dessert.
Cleaning ease
Non-stick surface minimizes residue buildup, making post-service cleanup remarkably fast.
Key Specs
Mold Size
15.7" x 11.8"
Cavity Size
4.7" x 1.3" x 1.7"
Weight per Cavity
3 Fl Oz
Number of Cavities
20
Material
Silicone
Non-stick coating
false
Dishwasher safe
false
Max oven safe temperature
0.0
Pan type
Muffin Pan
Diameter
0.0 inches
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