La Pavoni Sphere Silicone Mold
Best professional tool for creating uniform, elegant spherical desserts.
Designed with Antonio Bachour, this mold brings professional-grade precision to your dessert plating. You sacrifice the creative freedom of hand-shaping for the absolute consistency and effortless release required for high-volume banquets and elegant, uniform spheres.
$29.50
Who it's for
- Busy home cooks prioritizing quick cleanup and easy unmolding
- Serious pastry chefs needing reliable, heat-resistant kitchen tools
- Creative bakers and crafters exploring diverse culinary projects
Who should skip it
- Bakers needing stability for liquid-filled, delicate preparations
- Artists requiring specific dimensions beyond the 40mm standard
- Culinary enthusiasts working with highly aromatic or pungent ingredients
Performance breakdown
Demolding precision
Flexible silicone ensures delicate spheres release without surface damage or tearing.
Thermal consistency
High-grade material maintains uniform heat distribution for perfectly set dessert centers.
Professional versatility
Ideal volume for plated desserts, banquets, and high-end catering applications.
Build durability
Resilient construction withstands repeated use in demanding commercial kitchen environments.
Cavity uniformity
Precision engineering guarantees identical spherical results across all fifteen mold cavities.
Cleaning efficiency
Non-stick surface allows for quick cleanup between high-volume production cycles.
Key Specs
Mold Size
300mm x 175mm (10.5" x 6.2")
Cavity Size
43mm x 43mm x 39mm (1.7" x 1.7" x 1.5")
Volume per Cavity
40ml (1.4 Fl Oz)
Number of Cavities
15
Material
Silicone
Depth
1.5 inches
Width
6.2 inches
Length
10.5 inches
Dishwasher Safe
False
Freezer Safe
False
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