USA Pan Baking Pans

No, these pans are not dishwasher safe. To maintain the integrity of the Americoat nonstick coating and prevent warping, we recommend hand washing with warm, soapy water and a soft sponge.

The unique corrugated texture increases airflow under your food, which helps ensure even heat distribution and prevents the bottom of your baked goods from burning or sticking.

Yes, the patented Americoat silicone coating is PTFE, PFOA, and BPA-free, making it a safe, non-toxic option for high-heat baking and roasting.

The extra-large pan measures 20.25 inches by 14.25 inches, while the quarter sheet pan measures 12.5 inches by 9 inches. Both pans feature a 1-inch rim height.

While the Americoat surface is highly effective at releasing food, a light coating of oil or parchment paper is still recommended for sticky recipes or delicate pastries to ensure a flawless release.

Aluminized steel is a professional-grade material that offers superior durability and heat conduction compared to standard aluminum or thin steel pans, ensuring your baked goods brown consistently without hot spots.